She got out a skillet

I should begin with a confession: I’m not in Thanksgiving mode yet. Who knows. It’s weird. This holiday sort of sneaks up, I’ve noticed, and then it’s quickly eclipsed by Christmas, which is sad, since Thanksgiving is our only national holiday devoted wholly to eating. This year, we’re heading to New Jersey to visit family, and I will almost certainly make cranberry chutney and probably a chocolate pecan pie, but it’s been hard to plan from a distance. Thanksgiving of 2010, I apologize. I’ll do better next year.

On the upside, I ate almost two pounds of carrots today.




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